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The nutritional value of the red kiwi

Publish Time: 2023-08-29 Views: 3

Fresh Red kiwi is very rich in nutrition, so it has the reputation of the king of vitamin C, its vitamin C is 20-80 times that of apple. It also contains 17 essential amino acids and vitamins C, B and E. The sugar content of the fruit is about 13%, the acid content is about 2%, and the vitamin is 400 mg per 100 grams of flesh, which is nearly 9 times higher than that of citrus. Fresh fruit sour and sweet moderate, refreshing fragrance; It's called a "superfruit," and it lives up to its name.


In addition, red kiwi is rich in 9 minerals such as P, K, Ca, Mg, Fe, Cu and 10 vitamins. Its protein, mineral carbohydrate, fiber, etc. Every 100 grams of kiwi fruit contains a nutritional index of 16. Red kiwi also contains good soluble dietary fiber. High nutritional value of the red kiwi can prevent cancer, whitening, light spots, acne, detoxification anti-aging, treatment of oral ulcers, prevention, prevention of constipation, prevention of colon cancer and arteriosclerosis, prevention of depression, eliminate tension and fatigue and other effects, known as "red soft gold". Such a high nutritional value, as long as you eat one can fully supplement the human body needs twice the vitamin C, is not very powerful?

Our orchards are located in Qinling Mountains, Shaanxi, China. We have rich experience in growing and exporting kiwifruit. We insist on bringing the natural and healthy taste to the whole world.

If you want to learn more about Fresh kiwi fruits and kiwi products information , please contact us immediately:

Media Contact

Company Name: Xi’an Glare Biological Trade Co.,Ltd .

Contact Person: Miya Guo

Email: Send Email

WhatsApp: +86-15802945515

Country: China

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